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When these regions were first discovered it appears that the inhabitants lived in comfortable houses and cultivated the soil, as they have continued to do up to the present time. Indeed, they are now considered the best horticulturists in the country, furnishing most of the fruits and a large portion of the vegetable supplies that are to be found in the markets. They were until very lately the only people in New Mexico who cultivated the grape. They also maintain at the present time considerable herds of cattle, horses, etc. They are, in short, a remarkably sober and industrious race, conspicuous for morality and honesty, and very little given to quarrelling or dissipation, except when they have had much familiar intercourse with the Hispano-Mexican population.
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p.55

 

Josiah Gregg

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The valley of El Paso is supposed to contain a population of about four thousand inhabitants, scattered over the western bottom of the Rio del Norte to the length of ten or twelve miles. These settlements are so thickly interspersed with vineyards, orchards, and corn-fields, as to present more the appearance of a series of plantations than of a town: in fact, only a small portion at the head of the valley, where the plaza publica and parochial church are located, would seem to merit this title. Two or three miles above the plaza there is a dam of stone and brush across the river, the purpose of which is to turn the current into a dike or canal, which conveys nearly half the water of the stream, during a low stage, through this well cultivated valley, for the irrigation of the soil. Here we were regaled with the finest fruits of the season: the grapes especially were of the most exquisite flavor. From these the inhabitants manufacture a very pleasant wine, somewhat resembling Malaga. A species of aguardiente (brandy) is also distilled from the same fruit, which, although weak, is of very agreeable flavor. These liquors are known among Americans as 'Pass wine' and 'Pass whiskey,' and constitute a profitable article of trade, supplying the markets of Chihuahua and New Mexico (There is very little wine or legitimate aguardiente manufactured in New Mexico. There was not a distillery, indeed, in all the province until established by Americans some fifteen or twenty years ago. Since that period, considerable quantities of whiskey have been made there, particularly in the vicinity of Taos,— distilled mainly from wheat, as this is the cheapest grain the country affords.).

 

Josiah Gregg

 

I attacked the English of the Northern Shires like a lion. I ordered their houses and corn, with all their belongings, to be burnt without exception and large herds of cattle and beasts of burden to be destroyed wherever they were found. It was there I took revenge on masses of people by subjecting them to a cruel famine; and by doing so — alas!— I became the murderer of many thousands of that fine race.

 

King of England William I

 

China has been long one of the richest, that is, one of the most fertile, best cultivated, most industrious, and most populous countries in the world. It seems, however, to have been long stationary. Marco Polo, who visited it more than five hundred years ago, describes its cultivation, industry, and populousness, almost in the same terms in which they are described by travellers in the present times.

 

Adam Smith

 

Popular art is normally decried as vulgar by the cultivated people of its time; then it loses favour with its original audience as a new generation up; then it begins to merge into the softer lighting of "quaint" and cultivated people become interested in it, and finally it begins to take on the archaic dignity of the primitive.

 

Northrop Frye

 

Like the table plains of Northern Mexico, these high prairies could at present only be made available for grazing purposes, and that in the vicinity of the water-courses. The grass with which they are mostly clothed, is of a superior quality. The celebrated 'buffalo grass' is of two kinds, both of which are species of the grama of New Mexico, and equally nutritious at all seasons. It is the same, I believe, that is called 'mezquite grass' in Texas, from the mezquite tree which grows there in the same dry regions with it. Of this unequaled pasturage the great western prairies afford a sufficiency to graze cattle for the supply of all the United States. It is particularly adapted to sheep-raising, as is shown by example of the same species in New Mexico.

 

Josiah Gregg