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Of course, food is to sustain life. Nevertheless, if we eat too much and in a disorderly way, we will die just like trees and grasses that receive too much fertilizer.
--
Book II, p. 51

 

Namboku Mizuno

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Hark, below, the many-voiced earth,
The chanting of the old religious trees,
Rustle of far-off waters, woven sounds
Of small and multitudinous lives awake,
Peopling the grasses and the pools with joy,
Uttering their meaning to the mystic night!

 

William Vaughn Moody

 

If a man has the right to self-ownership, to the control of his life, then in the real world he must also have the right to sustain his life by grappling with and transforming resources; he must be able to own the ground and the resources on which he stands and which he must use. In short, to sustain his "human right."

 

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Anything having to do with food is pleasurable for me. Any conversation about food, review of food, story of food, picture of food, thought of food...

 

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Bad food is made without pride, by cooks who have no pride, and no love. Bad food is made by chefs who are indifferent, or who are trying to be everything to everybody, who are trying to please everyone ... Bad food is fake food ... food that shows fear and lack of confidence in people’s ability to discern or to make decisions about their lives. Food that’s too safe, too pasteurized, too healthy – it’s bad! There should be some risk, like unpasteurized cheese. Food is about rot, and decay, and fermentation….as much as it is also about freshness.

 

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