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H. G. Wells (Herbert George)

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An artist who theorizes about his work is no longer artist but critic.
--
The Temptaion of Harringay (1929)

 
H. G. Wells (Herbert George)

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The new attitude of the critic toward the artist has been rationalized for me by a leading European art historian who is also an influential critic of current art. It is based on a theory of division of labor in making art history. The historian, he contends, knows art history and, in fact, creates it; the artist knows only how to do things. Left to himself, the artist is almost certain to do the wrong thing — to deviate from the line of art history and thus to plunge into oblivion. The critic's role is to steer him in the proper direction and advise changes in his technique and subject matter that will coordinate his efforts with the forces of development. Better still, critics should formulate historically valid projects for artists to carry out. That not all critics have the same expectations of the future of art does not, I realize, weaken the cogency of my colleague's argument. The surviving artist would be one who has been lucky enough to pick the winning critic. My own view that art should be left to artists seemed to my mentor both out-of-date and irresponsible.

 
Harold Rosenberg
 

'Now, it's just occurred to me that we're missing something crucial. Ah, yes, an artist! Bugg, have we a court artist? We need an artist! Find us an artist! Nobody move!'

 
Steven Erikson
 

One is born an artist. The artist is a man endowed with a special nature, with a particular feeling for seeing form and color spontaneously, as a whole, in perfect harmony. If one lacks that feeling, one is not an artist and will never become an artist; and it is a waste of time to entertain the possibility. This craft is acquired through study, observation, and practice; it can improve by ceaseless work. But the instinct for art is innate. First, one has to love nature with all one's heart and soul, and be able to study and admire it for hours on end. Everything is in nature. A plant, a leaf, a blade of grass should be the subjects of infinite and fruitful meditations; for the artist, a cloud floating in the sky has form, and the form affords him joy, helps him think.

 
William-Adolphe Bouguereau
 

In many ways, the work of a critic is easy. We risk very little, yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face, is that in the grand scheme of things, the average piece of junk is probably more meaningful than our criticism designating it so. But there are times when a critic truly risks something, and that is in the discovery and defense of the new. The world is often unkind to new talents, new creations. The new needs friends. Last night, I experienced something new; an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker have challenged my preconceptions about fine cooking, is a gross understatement. They have rocked me to my core. In the past, I have made no secret of my disdain for Chef Gusteau's famous motto, "Anyone can cook". But I realize — only now do I truly understand what he meant. Not everyone can become a great artist, but a great artist can come from anywhere. It is difficult to imagine more humble origins than those of the genius now cooking at Gusteau's, who is, in this critic's opinion, nothing less than the finest chef in France. I will be returning to Gusteau's soon, hungry for more.

 
Brad Bird
 

Never trust the artist. Trust the tale. The proper function of a critic is to save the tale from the artist who created it

 
D. H. Lawrence
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