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Ernest Gellner

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The model that can be drawn up, of a plural society in which the multiplicity of forces and institutions prevent any one of their number dominating the rest, and which function on the basis of a broad and non-doctrinaire consensus — this picture does not warm the blood like wine. To appreciate and savour its appeal, one needs a rather sophisticated taste, perhaps.

 
Ernest Gellner

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Gravitational force is simple, and a thing by itself, as also are electric and magnetic forces as long as the electric and magnetic poles stand at rest. But as soon as motion comes into the picture, the whole situation is changed. Forces of new kinds come into play, for moving electric charges exert magnetic forces in addition to the electric forces they exert when at rest, while moving magnets exert electric forces in addition to the magnetic forces they exert while at rest. When the exact laws governing these intricate laws had been discovered by a great number of experimenters, Clerk Maxwell succeeded in expressing them in a mathematical form which was both simple and elegant.

 
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A society to which preestablished forms, crystallized by law, are repugnant; which looks for harmony in an ever-changing and fugitive equilibrium between a multitude of varied forces and influences of every kind, following their own course, — these forces promoting themselves the energies which are favorable to their march toward progress, toward the liberty of developing in broad daylight and counter-balancing one another.
This conception and ideal of society is certainly not new. On the contrary, when we analyze the history of popular institutions — the clan, the village community, the guild and even the urban commune of the Middle Ages in their first stages, — we find the same popular tendency to constitute a society according to this idea...

 
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As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.

 
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Observing sea, sky and stars, I sought to indicate their plastic function through a multiplicity of crossing verticals and horizontals. Impressed by the vastness of Nature, I was trying to express its expansion, rest and unity.

 
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Other ages have seen the day conquer the candle-light and then the candle-light conquer the day. Again and again, before our time, men have grown content with a diluted doctrine. And again and again there has followed on that dilution, coming as out of the darkness in a crimson cataract, the strength of the red original wine. And we only say once more to-day as has been said many times by our fathers: 'Long years and centuries ago our fathers or the founders of our people drank, as they dreamed, of the blood of God. Long years and centuries have passed since the strength of that giant vintage has been anything but a legend of the age of giants. ... Never did we think to taste again even that bitter tang of sincerity and the spirit, still less the richer and the sweeter strength of the purple vineyards in our dreams of the age of gold. Day by day and year by year we have lowered our hopes and lessened our convictions; we have grown more and more used to seeing those vats and vineyards overwhelmed in the water-floods and the last savour and suggestion of that special element fading like a stain of purple upon a sea of grey. We have grown used to dilution, to dissolution, to a watering down that went on for ever. But 'Thou hast kept the good wine until now.'

 
Gilbert Keith Chesterton
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