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David Sedaris

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If cooking is an art, I think we're in our Dada phase.

 
David Sedaris

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Dada is able to mobilize the optical and dimensional static viewpoint which keeps us imprisoned in our (three-dimensional) illusions. Thus it became possible tp perceive the entire prism of the world instead of just one facet at a time. In this connection Dada is one of the strongest manifestations of the fourth dimension, transposed onto the subject… …Dada is ‘yes-no, a bird on four legs, a ladder without steps, a square without angels. Dada possesses as many positives as negatives. To think that Dada simply means destruction is to misunderstand life, of which Dada is the expression.

 
Theo van Doesburg
 

We [Dadaists] are often told that we are incoherent, but into this word people try to put an insult that it is rather hard for me to fathom. Everything is incoherent... There is no logic... The acts of life have no beginning and no end. Everything happens in a completely idiotic way. That is why everything is alike. Simplicity is called Dada. Any attempt to conciliate an inexplicable momentary state with logic strikes me as a boring kind of game... Like everything in life, Dada is useless... Perhaps you will understand me better when I tell you that Dada is a virgin microbe that penetrates with the insistence of air into all of the spaces that reason has not been able to fill with words or conventions.

 
Tristan Tzara
 

When I say that this phase is necessary, the word phase is perhaps not the most rigorous one. It is not a question of a chronological phase, a given moment, or a page that one day simply will be turned, in order to go on to other things. The necessity of this phase is structural; it is the necessity of an interminable analysis: the hierarchy of dual oppositions always reestablishes itself. Unlike those authors whose death does not await their demise, the time for overturning is never a dead letter.

 
Jacques Derrida
 

I think cooking should be about fun and family. I'm not a trained chef. I don't pretend to be and I think part of my appeal is that my approach to cooking is really relaxed and not rigid. There are no rules in my kitchen.

 
Nigella Lawson
 

Nakhchivan is one of the Dada Gorgud centers of Azerbaijan. And the relics of “Kitabi Dada Gorgud” found in Nakhchivan once again shows that to what extent Nakhchivan is old and ancient in Azerbaijan history.

 
Heydar Aliyev
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